Athma

SPIRULINA

Spirulina is a food supplement whose positive effects on the human body are already well known around the world. Its nutritional virtues make it a “super food”, nourishing and balancing as long as you respect its use.

Its scientific name is “Spirulina Arthrospira Platensis” and spirulina is defined as a filamentous cyanobacterium of blue green color, in the shape of a spiral. In many documents spirulina is considered an algae with many benefits on human health. This is why today you can find it in powder, flake form, still in capsules and tablets, and more rarely in liquid or “branch”. But its scientific classification does not correspond to an alga. In fact this is because spirulina grows naturally in water and with the help of good sunlight.

Spirulina is a “super food” because it is very complete due to its composition and its exceptional nutritional value. Some believe that this is one of the solutions to malnutrition and undernutrition in the world. Spirulina exists naturally on different continents and some countries such as France or India, has cultivated it artificially for a few years, which allows its quality to be controlled in the context of human nutrition.

ATHMA SPIRULINA

By choosing the brand of Spirulina Athma, you are guaranteed to bring a quality food supplement to your lifestyle. Why ? Spirulina Athma is produced in an unspoiled region of India. The lake that feeds the growing ponds provides water of extreme purity, and our grow site constantly monitors the compounds in this water. After several years of setting up this culture, the technical teams have defined a treatment process to dry and transform the spirulina into powder in the same place. Thus, pre-conditioning without having to move the raw material makes it possible to organize an optimized supply of points of sale in India and in Europe.

The production stages:
Spirulina is cultivated in greenhouse tanks where the only heating energy consumed is the sun. The water is supplied by catching water from the nearby lake. The harvest is done by filtration of the contents of the tanks in order to separate the development medium of the spirulina. The next step is to carry out a pressing which will finish extracting the water to obtain a material to dry. This drying is done at low temperature which allows the spirulina to retain all its values and qualities. The grinding step comes at the end to reduce the spirulina to powder which facilitates its conservation and consumption (your dosage).

Your Athma spirulina arrives in France from India and our company takes care of the distribution in the short circuits. We have taken into account the most demanding international criteria in terms of food standards to adapt the management associated with this production activity. France and India have been developing partnerships (scientific, technical, etc.) for several years and it is for this reason that the Athma brand is available here for you. India has made the choice for several years to become the country of well-being by establishing the International Day of Yoga and investing in ecotourism. Our brand respects this search for balance and our management is inspired and involved in the possible contributions to move in this direction. The stated ambitions are based on a progressive development for a fair exploitation according to the capacities of the place of production (no project risking to put in difficulty the natural space cradle of spirulina Athma. And for those who wonder, the name Athma is a word derived from several Indian languages ​​used to express the concept of the soul, the vital breath.

Open the doors of India to you

The AMBAL company is the exclusive importer of Spirulina Athma for France. Founded by members of an Indian family active in France since the end of the 1990s, the main objective is to supply very high quality spirulina to French families in mainland France and all French territories. Thus, production made in India has a complementary economic outlet which ensures a balance in its sources of income. It is not necessary to join a label to organize a fair trade logic. In our case, the desire is to facilitate the financial balance of the production site, which has had to invest for several years to achieve high-performance and high-quality solutions without impacting the balance of the natural environment. Today, by purchasing Athma Spirulina, you are contributing to fair trade with the largest democracy in the world, which seeks to reduce regional inequalities in its country.

Ambal does everything in its power to guarantee regular supply without overexploiting the production site and using transport circuits that have the least impact on the planet. It is therefore with the desire to have an offer necessary for the well-being of all, the end consumer, customers and business partners, without this being to the detriment of the quality of life of families working locally in India.